- Code:
- 000NV200
- Weight kg:
- 2
- Packaging:
- Bag
- No. packs:
- 6
Traditional Desserts
Ricotta Base for Sicilian Cannoli
Ricotta-flavoured powdered flavouring, perfect for making Sicilian cannolo-flavoured gelato, as well as many other recipes.
Gluten Free
See also
Peryo' con Latte Alpino
000NJ115
From the mountain pastures of the Alps comes a high-dosage powder made with 23% Alpine milk.
Shortbread Paste
012Q9130
Shortcrust pastry-flavoured paste, perfect for recreating the typical flavour of many desserts.
Matilde Vicenzi Millefeuille Gelato Kit
02500038
A recipe born from the union of two Italian excellences: Giuso's mastery and the tradition of Matilde Vicenzi.