- Code:
- 011BQ155
- Weight kg:
- 5.5
- Packaging:
- Bucket
- No. packs:
- 2
Traditional Desserts
Premium Bitter Gianduja Paste
Gianduja has always been a staple of gelato‑making tradition and today, with the new Premium Bitter Gianduja Paste, it will be even more exquisite. Discover our brand new recipe, which was created by striking the perfect balance between the choicest cocoa and hazelnuts of the finest quality. It is ideal for making the timeless classic gianduja flavour, but it can also be used as a cremino.
See also
Kit Torta della Nonna
02500033
One of the most well-known traditional Italian cakes is back with a creamy new twist.
Kit Brivido Strega
02500028
After the success of the Ricotta Stregata Kit, the legendary Liquore Strega is back in the news with our exclusive Pasta Strega, for creating creams with a typical bright yellow colour, and Variegato Brivido Strega, with crunchy nougat pieces covered in chocolate sauce.
Grantostata Hazelnut Paste
011BT027
A paste with a strong and intense taste, made from the finest roasted hazelnuts, which give it a deep brown colour and an unmistakable deliciousness.
Pasta Crema "Come Una Volta"
012Q4160A
A paste with egg, milk, and a little grated lemon zest for a gelato “Like it used to be”, with the aroma of home. This is how the egg beaten with sugar, a favourite snack of many children of the past, makes a comeback in a creamier and fresher version than ever before.