- Code:
- 02500036
- Weight kg:
- 7
- Packaging:
- No. packs:
- 1
Traditional Desserts
Kit Sicilian Cannolo
Immerse yourself in the heart of Sicily with Cannolo Siciliano gelato. This recipe combines the richness of creamy ricotta with the crunchiness of real Sicilian cannolo crumbled inside the ripple. Customise to your taste with chopped pistachios, orange peel or candied cherries to turn each taste into a sensory journey through Sicilian tradition.
See also
Zuppa inglese Variegate
013BU130A
A bright red variegate containing crumbled sponge cake and with the all-embracing flavour of alkermes liqueur: the first variegate on the market to interpret this classic Italian dessert.
Matilde Vicenzi Millefeuille Gelato Kit
02500038
A recipe born from the union of two Italian excellences: Giuso's mastery and the tradition of Matilde Vicenzi.
Whisky Raisin Ripple
013CR155A
A variegate that combines the intense taste of whisky with the sweetness of raisins.
Creme Patissiere Ripple
013CT160
Pastry cream-flavoured variegate, ideal for enriching gelato with the taste of typical Italian desserts.