- Code:
- 013BU130A
- Weight kg:
- 3.5
- Packaging:
- Bucket
- No. packs:
- 2
Traditional Desserts
Zuppa inglese Variegate
A bright red variegate containing crumbled sponge cake and with the all-embracing flavour of alkermes liqueur: the first variegate on the market to interpret this classic Italian dessert.
See also
Grantostato Pistachio Paste
011BS130
A new kind of flavour made from selected roasted pistachios with the addition of a pinch of salt, a delicacy that is both sweet and slightly savoury.
Kit Sicilian Cannolo
02500036
This recipe combines the richness of creamy ricotta with the crunchiness of real Sicilian cannolo crumbled inside the ripple.
Premium Bitter Gianduja Paste
011BQ155
Gianduja has always been a staple of gelato‑making tradition and today, with the new Premium Bitter Gianduja Paste, it will be even more exquisite.
Premium Bacio Paste
011BR130
Check out the new Premium Bacio Paste and add an extra delightful touch to your shop window with crunchy roasted chopped hazelnuts and the fine flavour of hazelnut paste and cocoa.