Code:
000NJ115
Weight kg:
1.5
Packaging:
Bag
No. packs:
6

Traditional Desserts

Peryo' con Latte Alpino

From the mountain pastures of the Alps comes a high-dosage powder made with 23% Alpine milk.
Its particular rich and compact structure makes it possible to create a wholesome and delicious yoghurt flavour.

Gluten Free
Halal

See also

Grantostato Pistachio Paste
Grantostato Pistachio Paste

011BS130

A new kind of flavour made from selected roasted pistachios with the addition of a pinch of salt, a delicacy that is both sweet and slightly savoury.

Premium Bitter Gianduja Paste
Premium Bitter Gianduja Paste

011BQ155

Gianduja has always been a staple of gelato‑making tradition and today, with the new Premium Bitter Gianduja Paste, it will be even more exquisite.

Zuppa Inglese Variegate
Zuppa inglese Variegate

013BU130A

A bright red variegate containing crumbled sponge cake and with the all-embracing flavour of alkermes liqueur: the first variegate on the market to interpret this classic Italian dessert.

Kit Rum Babà
Kit Rum Babà

02500037

A frozen reinterpretation of the famous Neapolitan dessert.