- Code:
- 01121225A
- Weight kg:
- 2.5
- Packaging:
- Bucket
- No. packs:
- 2
Traditional Pastes
Gianduja Paste
Hazel nut and cocoa based paste. The recipe is characterised by the addition of sugar.
See also
Double Italy Hazelnut paste
011AB130
The first hazelnut paste made from fruits with two different roasting levels for a unique fragrance.
Ice Bubble Paste
012B3130A
For a flavour that evokes classic pink bubble gum; suited for milk but also water mixes.
Sicilian cassata paste
012I1130B
It reinterprets the classic dessert from our bakery tradition relying on high ingredient quality. Specifically, the Giuso Sicilian Cassata is: 100% natural, made with natural aromas with a citrus note and pleasant touch of almond, enriched with candied orange and citron cubes from the Giuso Amordifrutta Line (60% candied fruit in the paste).
White Chocolate Flavoured Paste
011BV130
The paste that faithfully reproduces the taste, aroma and fragrance of the finest white chocolate.