- Code:
- 011CA130
- Weight kg:
- 3
- Packaging:
- No. packs:
- 2
Cover
Dark Chocolate Rock
Dark-coloured intense fondant coating from the line Rock, enriched with 8 % cocoa nibs for a pleasant aromatic crunchiness.
Ideal for coating baked cakes, breakfast, and leavened products; also suitable for decorating gelato.
It offers a strong flavour profile, slightly bitter, with a creamy consistency and it’s easy to use in professional contexts.
See also
Cover Mango Rock
011CG130
Mango coating from the Cover Rock range, featuring a bright yellow colour and fruity taste.
Cover Choco Rock
011CN130
Chocolate-flavoured glaze with a crunchy hazelnut grain, perfect for covering baked desserts such as panettone and colomba cake, as well as croissants and breakfast pastries.
Cover Pistachio Rock
011CP130
This coating, with its unique Pistachio flavour, is ideal for covering baked and breakfast cakes as well as parfaits and for adding a special touch to ice cream by using it as a topping or as a coating.
Cover Almond Rock
011CB130
Almond-flavoured coating, enriched with 15% almond praline grains, for a perfect balance of creaminess and crunchiness.