- Code:
- 01124225B
- Weight kg:
- 3
- Packaging:
- No. packs:
- 2
Traditional Pastes
Rum-flavoured Praline Paste
Rum-flavoured paste, with hazelnuts. Caramelised sugar colour
See also
Sicilian cassata paste
012I1130B
It reinterprets the classic dessert from our bakery tradition relying on high ingredient quality. Specifically, the Giuso Sicilian Cassata is: 100% natural, made with natural aromas with a citrus note and pleasant touch of almond, enriched with candied orange and citron cubes from the Giuso Amordifrutta Line (60% candied fruit in the paste).
Dark Chocolate Flavoured Paste
013DC130
The paste with a persistent and intense flavour for making good chocolate-flavoured gelato and pastry specialities.
Fiocco azzurro Paste
012AT130A
Vanilla-mou flavour for “smurf” type ice cream; also helpful to add flavour and blue colour to pastry cream.
Gianduja Paste
01121225A
Hazel nut and cocoa based paste. The recipe is characterised by the addition of sugar.