Unica

Passata Oro Unica Mango Alphonso

Mango Alphonso puree with 50% pure mango, recognised for its intense aroma, balanced sweetness, and velvety consistency.
Suitable for transversal use in pastries, both before and after baking.
Ideal for filling baked desserts, cakes, and croissants, it guarantees an intense flavour and optimal workability.