- Code:
- 000IM200
- Weight kg:
- 2
- Packaging:
- Bag
- No. packs:
- 6
Complet Base
Complet Plus "H/C"
Featuring a fresh and delicate milk flavour this is made using non-hydrogenated vegetable fats and with added fibres and milk proteins that guarantee good, long-lasting resistance on display. The core of stabilisers and emulsifiers work effectively even cold, making it possible to obtain excellent quality ice cream with the addition of just milk.
See also
Base Complet 200 ”F”
000NG200
With vegetable fats, it is rich in well-balanced ingredients that give the gelato a solid and compact structure even when processed cold.
Complet 100 "C"
00030200
Features a fresh and delicate milk flavour and guarantees ice cream that is easy to scoop and has a very fine, warm and velvety texture. Packed with stabilising fats, it gives ice cream excellent creaminess and good resistance ondisplay. Milk flavour.
Complet Base 100 'F'
00035105A
It contains a core of stabilisers and emulsifiers that can also work when cold. A base that gives the gelato its high quality consistency. Milk flavour.
Complet Base Lactose-free
000NU125
Lactose-free complete high-dose base. Made with vegetable fats, fibres and emulsifiers that make it warm and creamy.