Bases

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Bases

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Bases are now the key to ice cream production allowing craftsmen to choose the best solution for their production choices with their diversity. Giuso, thanks to its extensive knowledge of the different processing needs and tastes of the various areas of Italy acquired over the decades of work with craftsmen, has developed a package of Bases rich in quality and different processing opportunities.

Base Assoluta
Base Evoluzione
Milk ice cream bases
Water ice cream bases
Improvers